FOOD ALLERGY & DIETARY INFORMATION

At RHW Retail & Vegan Café, we are committed to creating a safe, transparent, and enjoyable experience for all of our guests.

100% PLANT-BASED

Our entire menu is 100% plant-based.
We do not use any animal products, including:

• Dairy

• Eggs

• Meat

• Fish or seafood

WHAT WE DON’T USE

To support a wide range of dietary needs, RHW does not use peanut oil, and our menu is crafted with intention to avoid common animal-based allergens.

• No peanut oil

• No dairy

• No fish or seafood

• Fully plant-based kitchen

SOY-FREE FOCUS

Approximately 99% of our menu is soy-free, with most items made entirely in-house — including our deli meats, cheeses, sauces, and spreads.

If you have a soy allergy, please let our team know so we can guide you to the best options.

MADE FROM SCRATCH

Because we make nearly everything in-house, we have greater control over ingredients and preparation. This allows us to offer cleaner, more intentional food — but also means recipes may vary slightly based on availability and preparation.

CROSS-CONTACT DISCLAIMER

While we take precautions to minimize cross-contact, our kitchen is not a certified allergen-free facility.

Customers with severe allergies should:

• Inform a team member before ordering

• Ask about ingredients and preparation methods

• Use discretion based on their individual sensitivity

YOUR SAFETY MATTERS

We are always happy to answer questions and help you find options that work for your dietary needs.

CONTACT US

If you have questions about ingredients or allergens, please reach out:
Email: info@eatrhw.com
Phone: 404-824-5064